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You are here: Home / RECIPES / Waldorf Salad

Waldorf Salad

December 20, 2025 Leave a Comment

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Fresh and creamy Waldorf Salad with crisp green apples, juicy red grapes, crunchy celery, and sweet pineapple, topped with walnuts and mini marshmallows. This classic fruit salad is perfect for family meals, potlucks, and holiday gatherings. Easy to make, healthy, and refreshing, it combines sweet, tart, and crunchy textures in every bite.

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Ingredients

  • 3 green apples, washed and diced
  • 3 cups halved red seedless grapes
  • 3 celery ribs, diced
  • 1 cup mini marshmallows
  • 2 cups prepared fresh whipped cream or Cool Whip
  • 1 (8-ounce) can crushed pineapple, drained, juice reserved
  • ⅓ cup finely chopped walnuts, for garnish

Instructions

  1. In a large mixing bowl, combine the diced apples, halved grapes, and diced celery. Set aside.
  2. In a smaller bowl, mix the whipped cream (or Cool Whip) with the drained crushed pineapple and 1 tablespoon of the reserved pineapple juice.
  3. Add 2 tablespoons of the reserved pineapple juice to the fruit mixture and toss gently to coat.
  4. Fold the pineapple and whipped cream mixture into the fruit mixture until well combined.
  5. Gently fold in ½ cup of mini marshmallows.
  6. Transfer the salad to a serving dish and sprinkle the chopped walnuts on top as a garnish. Serve immediately or chill before serving.

Why You’ll Love This Recipe

  • Refreshingly sweet and crisp, with a creamy texture.
  • Easy to make with simple ingredients.
  • Perfect for family gatherings, holidays, or potlucks.
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Tips

  • Use firm apples to prevent them from becoming mushy.
  • Chill the salad for at least 30 minutes before serving for the best flavor.
  • Toast the walnuts lightly to enhance their flavor.

Variations and Substitutions

  • Fruit alternatives: Try pears, mandarin oranges, or dried cranberries.
  • Nut options: Pecans or almonds can replace walnuts.
  • Dairy-free: Use coconut whipped cream instead of regular whipped cream.

FAQs

Q: Can I make this salad ahead of time?
A: Yes, but add the marshmallows just before serving to keep them from getting soggy.

Q: Can I use canned fruit other than pineapple?
A: Yes, crushed peaches or pears work well, but adjust the juice quantity to taste.

Q: Is this salad suitable for kids?
A: Absolutely! Kids love the sweet marshmallows and crunchy apples.

Serving

  • Serve chilled in a large bowl or individual cups for a pretty presentation.
  • Great as a side dish for lunch, dinner, or holiday meals.

Suggestions

  • Pair with roasted chicken or turkey for a balanced meal.
  • Add a few fresh mint leaves for extra color and flavor.
Waldorf Salad
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Waldorf Salad

Recipe by 50Krecipes
0.0 from 0 votes
Servings

8

servings
Prep time

20

minutes
Cooking time

minutes

Ingredients

  • 3 3 green apples, washed and diced

  • 3 cups 3 halved red seedless grapes

  • 3 3 celery ribs, diced

  • 1 cup 1 mini marshmallows

  • 2 cups 2 prepared fresh whipped cream or Cool Whip

  • 1 1 (8-ounce) can crushed pineapple, drained, juice reserved

  • ⅓ cup finely chopped walnuts, for garnish

Directions

  • In a large mixing bowl, combine the diced apples, halved grapes, and diced celery. Set aside.
  • In a smaller bowl, mix the whipped cream (or Cool Whip) with the drained crushed pineapple and 1 tablespoon of the reserved pineapple juice.
  • Add 2 tablespoons of the reserved pineapple juice to the fruit mixture and toss gently to coat.
  • Fold the pineapple and whipped cream mixture into the fruit mixture until well combined.
  • Gently fold in ½ cup of mini marshmallows.
  • Transfer the salad to a serving dish and sprinkle the chopped walnuts on top as a garnish. Serve immediately or chill before serving.
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