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Gimlet Cocktail

July 27, 2025 Leave a Comment

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Bright, crisp, and effortlessly elegant, the Gimlet is a classic cocktail that blends the bold botanical flavor of gin with the tartness of fresh lime juice and the smooth sweetness of honey simple syrup. It’s the perfect drink for warm evenings or sophisticated gatherings.


Design sans titre 2025 07 27T232847.004

Ingredients

  • 2 oz (1/4 cup) gin
  • 1 oz (2 tablespoons) freshly squeezed lime juice
  • 1/2 to 1 oz (1–2 tablespoons) honey simple syrup*, to taste
  • Ice
  • Lime slice, for garnish

*To make honey simple syrup: Stir together equal parts honey and warm water until fully dissolved.


Instructions

  1. Shake
    In a cocktail shaker (or mason jar with lid), combine the gin, lime juice, and desired amount of honey simple syrup. Add a handful of ice.
  2. Chill
    Cover and shake vigorously for about 15 seconds, or until the shaker feels cold to the touch.
  3. Strain and Serve
    Strain the mixture into a chilled cocktail glass. Garnish with a lime slice and serve immediately.

Why You’ll Love This Recipe

  • A refreshing and balanced cocktail with a perfect blend of tart and sweet
  • Simple ingredients, big flavor
  • Easy to make in minutes
  • Naturally sweetened with honey instead of refined sugar
  • A classic recipe that’s perfect for any occasion

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Tips

  • Use fresh lime juice—bottled juice won’t have the same brightness.
  • Adjust the honey syrup to your taste: start with less and add more as needed.
  • Chill your cocktail glass beforehand for an extra-refreshing experience.
  • Shake well to fully incorporate the honey syrup and achieve the right dilution.

Variations and Substitutions

  • Vodka Gimlet: Swap gin for vodka if you prefer a more neutral flavor.
  • Rosemary Honey Syrup: Infuse the syrup with herbs for a botanical twist.
  • Lime Cordial: Use traditional lime cordial instead of lime juice and syrup for a retro version.
  • Sparkling Gimlet: Top with a splash of club soda for a fizzy finish.
  • Frozen Gimlet: Blend with ice for a slushy-style cocktail.

FAQs

What kind of gin is best for a Gimlet?
A London Dry gin works great, but feel free to use your favorite gin. Floral or citrus-forward gins add unique layers of flavor.

How strong is a Gimlet?
It’s a spirit-forward cocktail, typically around 20–25% ABV, depending on the proportions used.

Can I batch this cocktail for a party?
Yes! Scale up the ingredients and mix in a pitcher, then shake individual servings with ice before pouring.

Is there a non-alcoholic version?
Try a mix of lime juice, honey syrup, and sparkling water for a refreshing mocktail.


Serving

  • Serve in a chilled coupe or martini glass for a classic presentation
  • Garnish with a lime wheel, twist, or wedge
  • Best enjoyed immediately while cold and freshly shaken

Suggestions

  • Pair with light appetizers like shrimp cocktail, goat cheese crostini, or herbed nuts
  • Serve alongside a charcuterie board for an upscale happy hour
  • For a summer twist, serve with cucumber slices or mint-infused syrup
  • Try using seasonal citrus, like Meyer lemon, for a unique variation
Gimlet Cocktail
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Gimlet Cocktail

Recipe by 50Krecipes
0.0 from 0 votes
Servings
+
–

1

servings
Prep time

2

minutes
Cooking time

0

minutes

Ingredients

  • 2 oz (1/4 cup) gin

  • 1 oz (2 tablespoons) freshly squeezed lime juice

  • 1/2 to 1 oz (1–2 tablespoons) honey simple syrup*, to taste

  • Ice

  • Lime slice, for garnish

  • *To make honey simple syrup: Stir together equal parts honey and warm water until fully dissolved.

Directions

  • Shake
  • In a cocktail shaker (or mason jar with lid), combine the gin, lime juice, and desired amount of honey simple syrup. Add a handful of ice.
  • Chill
  • Cover and shake vigorously for about 15 seconds, or until the shaker feels cold to the touch.
  • Strain and Serve
  • Strain the mixture into a chilled cocktail glass. Garnish with a lime slice and serve immediately.
50krecipes.com 2025 07 27T233026.459
7 shares
  • Share The Yum On Facebook

Filed Under: RECIPES, Drinks

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