Easy Orange Chicken (4-ingredients)

Craving a quick and delicious dinner? Try this Easy Orange Chicken recipe with just 4 ingredients! Perfect for busy weeknights, this dish combines crispy chicken nuggets with a tangy, sweet, and savory orange sauce made from orange marmalade, BBQ sauce, and soy sauce. Serve over steamed rice for a meal the whole family will love. Ready in minutes, it’s the perfect solution for a fast and flavorful dinner. Pin now for an easy, mouthwatering dinner idea!

The Ingredients

• 5 cups frozen chicken nuggets: Cook according to package directions.
• 1 cup orange marmalade: Provides the sweet and tangy orange flavor.
• 1/2 cup BBQ sauce: Adds a smoky and savory element to the sauce.
• 3 tablespoons soy sauce: Enhances the umami and adds a bit of saltiness.

How to Make Orange Chicken

1. Prepare the Sauce: Combine the orange marmalade, BBQ sauce, and soy sauce in a medium microwave-safe mixing bowl. Whisk until blended.
2. Heat the Sauce: Microwave the mixture on high for 45 seconds. After heating, whisk again until smooth, despite the small chunks from the orange rind in the marmalade.
3. Combine with Chicken: Pour the sauce over the hot, freshly cooked chicken nuggets. Toss until the nuggets are thoroughly coated.
4. Serve: Serve the coated orange chicken over steamed rice.

Tips for the Best Orange Chicken

• Cook Nuggets Fresh: Ensure the chicken nuggets are hot and freshly cooked before tossing them in the sauce for the best texture and flavor.
• Adjust Sauce Consistency: If you prefer a thicker sauce, you can reduce it slightly by heating it on the stovetop before tossing with the nuggets.
• Flavor Variations: Experiment with different types of BBQ sauce (like spicy or honey) to change the flavor profile.

How to Serve

• Over Rice: Serve the orange chicken hot over a bed of steamed white or brown rice.
• With Vegetables: Pair with steamed or stir-fried vegetables like broccoli, bell peppers, or snap peas for a complete meal.
• Garnish: Add a sprinkle of sesame seeds or chopped green onions on top for extra flavor and visual appeal.

How to Store Leftovers

• Refrigerate: Store any leftover orange chicken in an airtight container in the refrigerator for up to 3 days.
• Reheat: Reheat in the microwave or on the stovetop until warmed through. You may need to add a splash of water or extra sauce to maintain the desired consistency.
• Avoid Freezing: Freezing is not recommended as the sauce may separate and the chicken nuggets can become soggy upon reheating.

Easy Orange Chicken (4-ingredients)

Recipe by 50Krecipes

0.0 from 0 votes

Course: DinnerCuisine: Asian

Servings

Adjust servings

+

–

6

servings

Prep time

5

minutes

Cooking time

15

minutes

Ingredients

• 5 cups frozen chicken nuggets, cooked according to package directions

• 1 cup orange marmalade

• 1/2 cup BBQ sauce

• 3 tablespoons soy sauce

Directions

• Prepare the Sauce: In a medium microwave-safe mixing bowl, combine the orange marmalade, BBQ sauce, and soy sauce. Whisk the mixture together.
• Heat the Sauce: Microwave the sauce on high for 45 seconds. After heating, whisk again until smooth, noting that there will be small chunks from the orange rind in the marmalade.
• Combine with Chicken: Pour the sauce over the freshly cooked and hot chicken nuggets. Toss until the nuggets are evenly coated.
• Serve: Serve the orange chicken hot over steamed rice.
• Enjoy your delicious and easy homemade orange chicken!