Dr Pepper Brownies

Discover the perfect blend of chocolatey goodness and fizzy refreshment with our Dr Pepper Brownies recipe! Made with pantry staples like all-purpose flour, cocoa powder, and Dr Pepper, these brownies are a delightful twist on a classic favorite. With a hint of cinnamon and a generous sprinkle of semi-sweet chocolate chips, each bite is a burst of flavor. Easy to whip up and sure to impress, these brownies are a must-try for any dessert lover.

Ingredients You Will Need:

• 1 1/4 cups all-purpose flour
• 1 cup sugar
• 2/3 cup cocoa powder
• 1/2 teaspoon baking powder
• 12 ounces Dr Pepper (or 1 can)
• 1/2 cup semi-sweet chocolate chips
• Dash of cinnamon

How To Make Dr Pepper Brownies:

1. Preheat your oven to 350 degrees Fahrenheit. Grease a 9×9 inch baking pan.
2. In a mixing bowl, combine all the dry ingredients except for the chocolate chips.
3. Gradually stir in the Dr Pepper until the mixture is well blended.
4. Add the chocolate chips to the mixture and stir until evenly distributed.
5. Pour the batter into the prepared baking pan, spreading it out evenly.
6. Bake in the preheated oven for 30 to 40 minutes or until a toothpick inserted into the center comes out clean.
7. Once baked, allow the brownies to cool before slicing and serving.

FAQs:

• Can I use a different soda instead of Dr Pepper?
  While Dr Pepper provides a unique flavor, you can experiment with other sodas for variations in taste.
• Can I add nuts or other toppings to the brownies?
  Absolutely! Feel free to customize your brownies with nuts, caramel sauce, or any other toppings you desire.
• How should I store leftover brownies?
  Store leftover brownies in an airtight container at room temperature for up to 3 days, or refrigerate for longer freshness.

Dr Pepper Brownies

Recipe by 50KrecipesCourse: BrowniesCuisine: American

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Discover the perfect blend of chocolatey goodness and fizzy refreshment with our Dr Pepper Brownies recipe! Made with pantry staples like all-purpose flour, cocoa powder, and Dr Pepper, these brownies are a delightful twist on a classic favorite.

Ingredients

• 1 1/4 cups of all-purpose flour

• 1 cup of granulated sugar

• 2/3 cup of cocoa powder

• 1/2 teaspoon of baking powder

• 12 ounces of Dr Pepper (or 1 can)

• 1/2 cup of semi-sweet chocolate chips

• A dash of cinnamon

Directions

• Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) and grease a 9×9 inch baking pan.
• In a mixing bowl, combine all the dry ingredients except for the chocolate chips.
• Gradually stir in the Dr Pepper until the mixture is well blended.
• Add the chocolate chips to the mixture and stir until evenly distributed.
• Pour the batter into the prepared baking pan, spreading it out evenly.
• Bake in the preheated oven for 30 to 40 minutes or until a toothpick inserted into the center comes out clean.
• Once baked, allow the brownies to cool before slicing and serving.
• Enjoy these delightful Dr Pepper-infused brownies as a tasty treat!