Smooth and creamy matcha latte made with ceremonial-grade matcha, steamed milk, and a touch of sweetness. This easy homemade latte is perfect for mornings, afternoon breaks, or a cozy caffeine boost, with options for oat, almond, or dairy milk.

Ingredients

1 ½ tsp ceremonial-grade matcha
1 tsp sugar (optional)
2 Tbsp hot water (175°F / 80°C, not boiling)
¾ cup steamed milk (oat milk or your preferred milk)

Instructions

Prepare the Matcha:
Sift the matcha through a fine-mesh strainer into a heatproof bowl or measuring cup with a spout. This helps prevent clumps and ensures a smooth latte.
Whisk the Matcha:
Add sugar if using. Pour in the hot water and whisk vigorously in a “W” motion with a bamboo whisk for 30–45 seconds, until the matcha is fully dissolved and slightly frothy.
Combine with Milk:
Pour the whisked matcha into a mug. Slowly add steamed milk on top, holding back some foam with a spoon if desired, then gently pour the foam over the latte.
Serve:
Serve immediately while warm.

Why You’ll Love This Recipe

Smooth, creamy texture with vibrant matcha flavor.
Quick to prepare, perfect for mornings or afternoon breaks.
Customizable sweetness and milk options for a personal touch.

Tips

Use ceremonial-grade matcha for the best flavor and color.
Avoid boiling water, as it can make matcha bitter.
Sift matcha to remove clumps and create a silky texture.
Whisk in a “W” motion for proper froth and smooth consistency.

Variations and Substitutions

Milk Options: Use almond, soy, or whole milk instead of oat milk.
Sweeteners: Substitute sugar with honey, maple syrup, or agave.
Iced Version: Pour over ice instead of using steamed milk for a refreshing iced matcha latte.
Flavor Enhancements: Add a dash of vanilla extract or cinnamon for extra depth.

FAQs

Can I make this ahead of time?
Matcha latte is best freshly prepared. Pre-mixed matcha can separate, so it’s recommended to whisk right before drinking.

Can I use a regular whisk instead of a bamboo whisk?
Yes, but a bamboo whisk produces a better froth and smooth consistency.

Is matcha latte caffeinated?
Yes, matcha contains caffeine, but generally less than coffee, with a more sustained energy boost.

Serving Suggestions

Serve in a pre-warmed mug to keep the latte hot longer.
Pair with a light pastry or biscotti for a satisfying snack.
Sprinkle a little matcha powder on top for a decorative touch.